Miolo

Terroir Merlot

8.87 ratings
9.31 pro ratings
Vale dos Vinhedos, Serra Gaúcha, Rio Grande do Sul, Brazil
Merlot
Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic
Top Notes For
Jono Riehlman

Heavy ripe plum aromas, hints of truffles well. French oak medium toast for 1 year. Spice on the pallet, tannins are well integrated. Still strong tannins, could soften for 8 years with a medium acidity. Would love to try in the future.

Heavy ripe plum aromas, hints of truffles well. French oak medium toast for 1 year. Spice on the pallet, tannins are well integrated. Still strong tannins, could soften for 8 years with a medium acidity. Would love to try in the future.

Jun 30th, 2016
Mateo Juanche

Excelente Merlot ... de tierras gauchas

Excelente Merlot ... de tierras gauchas

Jul 7th, 2015
Rafael De Alencar Lacerda

Muito bom! Bem harmonizado com um filé com shitake.

Muito bom! Bem harmonizado com um filé com shitake.

Dec 24th, 2014
Beki Miller

Beki had this 10 years ago

Beki had this 10 years ago

Sep 26th, 2014
Francis Benito Odisi

Francis Benito had this 9 years ago

Francis Benito had this 9 years ago

Jul 24th, 2015
Luís Cláudio Silva

Luís Cláudio had this 9 years ago

Luís Cláudio had this 9 years ago

Jan 9th, 2015