It's my favorite Chardonnay. 30 months in oak but so masterfully blended you'd never know it. Paired so well with king crab, lobster, salmon Pate and caviar. At the historic Arabelle Dufur estate.
It's my favorite Chardonnay. 30 months in oak but so masterfully blended you'd never know it. Paired so well with king crab, lobster, salmon Pate and caviar. At the historic Arabelle Dufur estate.
Apr 3rd, 2016