Mayacamas Vineyards

California Cabernet Sauvignon

9.517 ratings
9.613 pro ratings
California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Bradley Brown

Owner/Winemaker Big Basin Vineyards

9.8

Incredible energy and finesse for 30+ years. Nice sappy fruit. Delicious

Incredible energy and finesse for 30+ years. Nice sappy fruit. Delicious

1 person found it helpfulMay 15th, 2014
Renee Bourassa

Sommelier/Wine Director Fairmont Sonoma Mission Inn

Tannins and acid both completely neutralized... whats left = cinnamon, earth, dried tea leaves, dried fig. Really interesting to see how this one turned out...

Tannins and acid both completely neutralized... whats left = cinnamon, earth, dried tea leaves, dried fig. Really interesting to see how this one turned out...

1 person found it helpfulApr 9th, 2013
Alder Yarrow

Wine Blogger Vinography

10

Insert expletive here. Effortless. Mulberry mint forest floor and cedar.

Insert expletive here. Effortless. Mulberry mint forest floor and cedar.

May 5th, 2014
Julien Fayard

Owner/Winemaker Azur Wines, Winemaker Purlieu

9.5

Pretty amazingly fresh
Love the flat bottom!!

Pretty amazingly fresh
Love the flat bottom!!

Jan 28th, 2014
Jeremy Noye

CEO Morrell & Company

9.9

This was fantastic tonight!

This was fantastic tonight!

Oct 12th, 2013
Matthew Beckman

Stunning CA cab. Plenty of life left

Stunning CA cab. Plenty of life left

Nov 5th, 2014
Efrain Barragan

Efrain had this 5 years ago

Efrain had this 5 years ago

Jun 21st, 2019
Charles Antin

Senior Wine Specialist/Auctioneer Zachys

9.2

Charles had this 6 years ago

Charles had this 6 years ago

May 17th, 2018
Jason Heller

Master Sommelier

9.4

Jason had this 8 years ago

Jason had this 8 years ago

Jul 7th, 2016
Ted Kizor

Ted had this 10 years ago

Ted had this 10 years ago

Oct 27th, 2014