Matanzas Creek Winery

Sonoma County Chardonnay

8.941 ratings
8.93 pro ratings
Sonoma County, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Kapyrick Wine

V12. Winner. Nice Creme Brulee bouquet. Honey kissed tropical fruit, with a caramel and creamy finish .
Enjoyable!

V12. Winner. Nice Creme Brulee bouquet. Honey kissed tropical fruit, with a caramel and creamy finish .
Enjoyable!

Nov 9th, 2015
twunks

Crisper than I normally like, but has a smooth finish. One of my favorite wineries.

Crisper than I normally like, but has a smooth finish. One of my favorite wineries.

Nov 8th, 2015
Sean Smith

Brilliant flavors

Brilliant flavors

Aug 14th, 2015
Lisa Glossy

Pretty crisp a little dry and tart but perfect for this roof top party

Pretty crisp a little dry and tart but perfect for this roof top party

Aug 2nd, 2015
Lindsey Isaacson

Favorite Chardonnay

Favorite Chardonnay

Jul 21st, 2015
Thomas Bennett-Stroud

Classic California-style Chardonnay. Full lactic texture, roasted chicken, toasted hazelnut aroma. A little noticeable acidity and oak vanilla, but not too sweet. Way to go, Cali - let's see what else you've got!

Classic California-style Chardonnay. Full lactic texture, roasted chicken, toasted hazelnut aroma. A little noticeable acidity and oak vanilla, but not too sweet. Way to go, Cali - let's see what else you've got!

Jul 8th, 2015
T. Thompson

Toasty buttery oak. Nothing special.

Toasty buttery oak. Nothing special.

Mar 20th, 2015
Jehda Honculada

Really good for the price! Will buy again!

Really good for the price! Will buy again!

Mar 12th, 2015
Karen Corken

2012. Not for me

2012. Not for me

Feb 24th, 2015
Peter Knauss

Ripe, buttery, oaky California fruit with moderate acidity to balance it out. Nice QPR!

Ripe, buttery, oaky California fruit with moderate acidity to balance it out. Nice QPR!

Feb 20th, 2015