Mas Doix

Doix Costers de Vinyes Velles Priorat Carignan - Grenache Blend

9.48 ratings
9.42 pro ratings
Priorat, Catalunya, Spain
Carignan, Grenache
Chocolate & Caramel, Herbs, Soft Cheese, Salami & Prosciutto, Turkey, Pasta, Mushrooms, Veal, Tomato-Based, Chicken, Exotic Spices, Potato, White Rice, Duck, Nuts & Seeds, Onion, Shallot, Garlic, Asian Cuisine, Salads & Greens, Quinoa, Farro, Brown Rice, Quinoa
Top Notes For
Cory Fierro

2009, if you can't tell.

Wanting to learn more about the grenache/garnacha grape led me to Priorata and this wine. Opened yesterday, mostly tasted today, I can tell the wine has softened quite a bit and is all the better for it. Candied nuts, black pepper, black cherry and black licorice, lavender, fig and some gravelly notes on the nose. And, as my girlfriend says, "Everything in the nose is dried".

Much more earthiness on the palate but with some full bursting red and black fruits. The finish lingers wonderfully and is well balanced, but that may be due to it having time to develop in the bottle after opening. I probably would've gone less for this yesterday, but I'll be damned if this isn't a pretty great wine today.

2009, if you can't tell.

Wanting to learn more about the grenache/garnacha grape led me to Priorata and this wine. Opened yesterday, mostly tasted today, I can tell the wine has softened quite a bit and is all the better for it. Candied nuts, black pepper, black cherry and black licorice, lavender, fig and some gravelly notes on the nose. And, as my girlfriend says, "Everything in the nose is dried".

Much more earthiness on the palate but with some full bursting red and black fruits. The finish lingers wonderfully and is well balanced, but that may be due to it having time to develop in the bottle after opening. I probably would've gone less for this yesterday, but I'll be damned if this isn't a pretty great wine today.

May 19th, 2015
Mark Lindzy

And then this happened: 3000ml of llicorella goodness!

And then this happened: 3000ml of llicorella goodness!

Dec 12th, 2013
Jordi Pazo

Hotel Majestic. La Gran Nit del Priorat.
28.02.20

Hotel Majestic. La Gran Nit del Priorat.
28.02.20

Feb 28th, 2020
Jordi Pazo

Vila. Tast 1989-2019: 30 anys d'Història del Priorat Modern. Magnum. 50% Carinyena, 45% Garnatxa, 5% Merlot. 285,00.
06.05.19

Vila. Tast 1989-2019: 30 anys d'Història del Priorat Modern. Magnum. 50% Carinyena, 45% Garnatxa, 5% Merlot. 285,00.
06.05.19

May 7th, 2019
Timothy

En Magnum!

En Magnum!

Dec 20th, 2018
Ronald Wanglin

Ronald had this a year ago

Ronald had this a year ago

Mar 8th, 2023
Ronald Wanglin

Ronald had this a year ago

Ronald had this a year ago

Dec 24th, 2022
Alejandro Lopez

Alejandro had this 8 years ago

Alejandro had this 8 years ago

Jan 23rd, 2016