Mas Coutelou (Jean François Coutelou)

Classe "A Touch of Class in a Glass" Grenache Blend

9.05 ratings
-no pro ratings
Languedoc, Languedoc Roussillon, France
Grenache, Syrah, Carignan
Lamb, Chocolate & Caramel, Herbs, Soft Cheese, Salami & Prosciutto, Turkey, Pasta, Mushrooms, Veal, Tomato-Based, Chicken, Exotic Spices, Potato, White Rice, Duck, Nuts & Seeds, Onion, Shallot, Garlic, Asian Cuisine, Salads & Greens, Quinoa, Farro, Brown Rice, Quinoa
Top Notes For
Klaus Thomsen

Cherries and ripe, juicy fruit. Very pleasant with just enough tannins.

Cherries and ripe, juicy fruit. Very pleasant with just enough tannins.

Apr 24th, 2016
Edward Emmett Keenan

Gentle sweetness and even across the palate. Silky.

Gentle sweetness and even across the palate. Silky.

Apr 17th, 2016
Jack Reeves

Loved this.

Loved this.

Mar 21st, 2016