Marisco

The King's Thorn Pinot Gris

8.91 ratings
-no pro ratings
Marlborough, South Island, New Zealand
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Jeremy Bowen

Aromas of pear. Both crisp and rich on the palate. Get some green apple on the back end.

Aromas of pear. Both crisp and rich on the palate. Get some green apple on the back end.

Feb 21st, 2016