Marichal Winery

Vermut Flores Rosé Vermouth

9.61 ratings
9.61 pro ratings
Uruguay
Rosé Blend
Potato, Sweet Potato, Yuca, Taro, Quinoa, Farro, Brown Rice, White Rice, Pasta, Exotic Spices, Beans & Peas, Onion, Shallot, Garlic, Hard Cheese, Soft Cheese, Turkey, Pork, Herbs, Shellfish, Crab & Lobster, Nuts & Seeds, Tomato-Based, Pungent Cheese, Duck, Salami & Prosciutto, Baking Spices, Squash & Root Vegetables, Chicken, Quinoa, Sweet Potato, Shellfish
Top Notes For
Shengli Hu

100% Tannat skin macerated for ~3 hours then steeped in elderflower, jasmine, rose, and lavender (maybe I forgot what the fourth one is), and wormwood etc. Explosive on the nose.

100% Tannat skin macerated for ~3 hours then steeped in elderflower, jasmine, rose, and lavender (maybe I forgot what the fourth one is), and wormwood etc. Explosive on the nose.

Nov 12th, 2021