Lutum

La Encantada Vineyard Pinot Noir

9.410 ratings

9.64 pro ratings

Sta. Rita Hills, Central Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Owner Craft & Curd

10

Project between Gavin Chanin and Bill Price. Drank better on 3rd day open than 1st or 2nd. Remarkable.

Project between Gavin Chanin and Bill Price. Drank better on 3rd day open than 1st or 2nd. Remarkable.

1 person found it helpfulOct 1st, 2014

9.7

Oh yes!

Oh yes!

Nov 21st, 2015

Jonathan Newman

9.6

Love this wine! Great on its own but even better with food...

Love this wine! Great on its own but even better with food...

Feb 19th, 2015

8.6

light with a strong earthly herbal flavor, best with lamb sausage and side of winter focused beans

light with a strong earthly herbal flavor, best with lamb sausage and side of winter focused beans

Oct 22nd, 2014

Jeffrey Bragman

President at WINEPSYCH

9.2

Jeffrey had this 8 years ago

Jeffrey had this 8 years ago

Feb 1st, 2017

Partner Ruby WIne, Carlotta Cellars, Thistle Cellars

9.4

Aran had this 11 years ago

Aran had this 11 years ago

Jun 24th, 2014

9.3

Eric had this 10 years ago

Eric had this 10 years ago

Apr 23rd, 2015

9.0

Gernot had this 10 years ago

Gernot had this 10 years ago

Apr 9th, 2015

Darrell Huntley

9.1

Darrell had this 10 years ago

Darrell had this 10 years ago

Mar 21st, 2015