Lucy Margaux Vineyards

Bentley Barrel Pinot Noir

9.21 ratings
-no pro ratings
Adelaide Hills, Mount Lofty Ranges, South Australia, Australia
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Ben de Vin

Earthy, alive, absolutely delicious. Medium bodied, pretty nose, 13.2%. Made by Anton for Bentley restaurant in Sydney (available at Monopole & Yellow too)

Earthy, alive, absolutely delicious. Medium bodied, pretty nose, 13.2%. Made by Anton for Bentley restaurant in Sydney (available at Monopole & Yellow too)

Aug 17th, 2014