Les Clos Perdus

Project 108

8.91 ratings
-no pro ratings
Côtes Catalanes, Roussillon, Languedoc Roussillon, France
Grenache, Carignan, Mourvedre
Chocolate & Caramel, Herbs, Soft Cheese, Salami & Prosciutto, Turkey, Pasta, Mushrooms, Veal, Tomato-Based, Chicken, Exotic Spices, Potato, White Rice, Duck, Nuts & Seeds, Onion, Shallot, Garlic, Asian Cuisine, Salads & Greens, Quinoa, Farro, Brown Rice, Quinoa, Beef, Chili & Hot Spicy, Hard Cheese, Lamb, Pork, Pungent Cheese, Venison
Top Notes For
Steve Mahn

Steve had this 2 years ago

Steve had this 2 years ago

Feb 27th, 2021