Les Champs Libres (René-Jean Dard & Hervé Souhaut)

St. Péray Roussanne

7.94 ratings
8.22 pro ratings
St. Péray, Northern Rhône, Rhône, France
Roussanne
Pork, Fish, Cream Sauces, Chili & Hot Spicy, Chicken, Pate, Shellfish, Veal, Shellfish, Crab & Lobster
Top Notes For
Peter Mansell

Ripe almost sweet fruit. Warm vintage. Degas just doesn't see the point

Ripe almost sweet fruit. Warm vintage. Degas just doesn't see the point

Jan 15th, 2016
Rebecca Le Good

Delicious. Stone fruit, refreshing acidity.

Delicious. Stone fruit, refreshing acidity.

Mar 23rd, 2015
Frej Helstrand

Frej had this 10 years ago

Frej had this 10 years ago

Feb 27th, 2014