Les Cailloux du Paradis (Claude Courtois)

Racines Vin de pays du Loir-et-Cher

9.41 ratings
-no pro ratings
Loire Valley, France
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Steph Sloan

Drink me cold and with some steak tartare. Maybe a lil grilled octopus and truffle fettuccine

Drink me cold and with some steak tartare. Maybe a lil grilled octopus and truffle fettuccine

Dec 18th, 2017