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Le Cuvíer

McGourty Vineyard Sangiovese

9.01 ratings
-no pro ratings
Paso Robles, Central Coast, California, USA
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

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Le CuvíerPaso Robles, Central CoastSangiovese
Top Notes For
Matt Austin

Owner/Winemaker, Grosgrain Vineyards, Walla Walla, WA

9.0

This has held up well. Still has some light dusty tannin. Great color. Not amazing, but a nice with meatballs. One of my favorite under the radar Paso wineries.

This has held up well. Still has some light dusty tannin. Great color. Not amazing, but a nice with meatballs. One of my favorite under the radar Paso wineries.

Mar 17th, 2015