Typical Shiraz/Viognier Blend of the Canberra District without the oomph of the benchmark Clonakilla. Strong white pepper and brambley notes. Pepper and Spice on the medium weight palate. Good drinking and may be peak drinking at 5 years of age. Like this style a lot.
Typical Shiraz/Viognier Blend of the Canberra District without the oomph of the benchmark Clonakilla. Strong white pepper and brambley notes. Pepper and Spice on the medium weight palate. Good drinking and may be peak drinking at 5 years of age. Like this style a lot.
May 4th, 2018Excellent nose of Asian spices with some vegetal overtones (whole bunch?) and woody notes. Medium bodied with savoury spicy palate touch of raspberry with medium intensity and fine boned dry tannins. Some biodynamic funkiness. Not far geographically from the acknowledged benchmark in Australia for Shiraz Viognier- Clonakilla.
Excellent nose of Asian spices with some vegetal overtones (whole bunch?) and woody notes. Medium bodied with savoury spicy palate touch of raspberry with medium intensity and fine boned dry tannins. Some biodynamic funkiness. Not far geographically from the acknowledged benchmark in Australia for Shiraz Viognier- Clonakilla.
Jan 8th, 2017
Canberra District, Southern New South Wales, New South Wales, Australia
