Langmeil

Hangin' Snakes Barossa Shiraz

9.62 ratings
-no pro ratings
Barossa, South Australia, Australia
Shiraz
Beef, Venison, Chocolate & Caramel, White Rice, Lamb, Pasta, Potato, Mushrooms, Salami & Prosciutto, Chili & Hot Spicy, Tomato-Based, Pork, Pungent Cheese, Hard Cheese, Onion, Shallot, Garlic
Top Notes For
Jeremiah Diaz

Deep purple in color; blueberries, plums, and green peppercorns on the nose; medium plus acidity; high tannins; tastes like blackberry sauce, camphor, and black cardamom with a long finish. It's better after an hour in the decanter.

Deep purple in color; blueberries, plums, and green peppercorns on the nose; medium plus acidity; high tannins; tastes like blackberry sauce, camphor, and black cardamom with a long finish. It's better after an hour in the decanter.

Jul 1st, 2025
K Poole

K had this 6 months ago

K had this 6 months ago

Dec 26th, 2024