La Mozza

I Perazzi Morellino di Scansano Sangiovese Blend

9.148 ratings
9.07 pro ratings
Scansano, Grosseto, Tuscany, Italy
Sangiovese Blend
Goose, Game, Exotic Spices, Baking Spices, Chili & Hot Spicy, Duck, Pasta, Herbs, Beans & Peas, Mushrooms, Onion, Veal, Hard Cheese, Pork, Tomato-Based, Pungent Cheese, Chicken, Turkey, Salami & Prosciutto, Soft Cheese, Venison
Top Notes For
Tom Riley

Over the past few years this has been one of the most reliable labels in our home. Tonight was no different. Fuller bodied than most sangios, it is balanced and concentrated. Not a Saturday night fancy dinner wine but one I'd open on many occasions. You can trust Mario and Joe on this one.

Over the past few years this has been one of the most reliable labels in our home. Tonight was no different. Fuller bodied than most sangios, it is balanced and concentrated. Not a Saturday night fancy dinner wine but one I'd open on many occasions. You can trust Mario and Joe on this one.

Mar 19th, 2014
Darcie Leib

Earthy, Tuscan red. Acidic, great food wine. Better when it's opened up.

Earthy, Tuscan red. Acidic, great food wine. Better when it's opened up.

Nov 2nd, 2013
Erica Golden

Can everything I have to look at in my life be this design? Green and blue squares! Fruit branches for dayyyyys!

Can everything I have to look at in my life be this design? Green and blue squares! Fruit branches for dayyyyys!

Jul 3rd, 2015
Jason

2011

2011

Nov 25th, 2014
Jeffrey Lam

Easy to drink, light, great red

Easy to drink, light, great red

Oct 4th, 2014
Nora Grossman

Medium bodied, surprisingly acidic (in a good way).

Medium bodied, surprisingly acidic (in a good way).

Mar 27th, 2014
Mark Aronica

Good with a quality pizza.

Good with a quality pizza.

Mar 3rd, 2014
David Kingman

Very nice; enjoyed with steak.

Very nice; enjoyed with steak.

Jan 31st, 2014
Philipp Detscher

Juicy, spice, cherry and licorice on the palate. Low tannins and hardly any oak. So damn good. Do it.

Juicy, spice, cherry and licorice on the palate. Low tannins and hardly any oak. So damn good. Do it.

Jan 31st, 2014
Cindy Glennon

At 62 Wharf La Mozzarella Sangiovese

At 62 Wharf La Mozzarella Sangiovese

Jan 18th, 2014