Julian Haart
RIESLING J.J. KABINETT
9.22 ratings
9.21 pro ratings
Mosel, Germany
Riesling
Top Notes For
Not super complex but very tasty—good acidity, some minerality and citrus, and a touch of residual sugar. In my quest to find the best wine to pair with Szechuan cuisine, Riesling with this profile continues to be the leader.
Not super complex but very tasty—good acidity, some minerality and citrus, and a touch of residual sugar. In my quest to find the best wine to pair with Szechuan cuisine, Riesling with this profile continues to be the leader.
Dec 11th, 20239.1
Citrus, minerality. Great acidity that balances the RS. Delicious.
Citrus, minerality. Great acidity that balances the RS. Delicious.
Jan 6th, 2024