Josetta Saffirio

Barolo Nebbiolo

8.93 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Joakim Andersson

Generous fruit, some spice and perfume. More body than I expected but it's all good. Nice acidity but I miss some depth in the upper register. Not sure what that would be as this is still a very good wine. I just feel that it could have been even better with that something.

Generous fruit, some spice and perfume. More body than I expected but it's all good. Nice acidity but I miss some depth in the upper register. Not sure what that would be as this is still a very good wine. I just feel that it could have been even better with that something.

Dec 25th, 2016
Brian Ihnacak

Brian had this 6 years ago

Brian had this 6 years ago

Mar 31st, 2018
Fabian Kühlhorn

Fabian had this 6 years ago

Fabian had this 6 years ago

Dec 1st, 2017