Jeff Hill

Pinot Noir

9.38 ratings

8.21 pro ratings

Carneros, North Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Ryan Flinn

8.2

Typical Carneros pinot flavor profile. Lacking a little "oomph" on the alcohol side to balance out gritty tannins.

Oct 14th, 2014

Trae Apodaca

8.9

Mckenzie and Julian's wedding..

Dec 28th, 2014

Trae Apodaca

9.0

Great with the seared Salmon we had for dinner.

Dec 9th, 2014

Chris Banks

9.7

Berries and floral notes on the nose. Balanced acidity. A favorite from a long day of Napa tastings. Only available thru their wine club, not on the website.

Oct 25th, 2013