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Jean-Paul Schmitt

Rittersberg Zen Alsace White Blend

9.12 ratings
9.12 pro ratings
Alsace, France
Gewürztraminer, Pinot Blanc, Pinot Gris, Pinot Noir, Riesling
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish, Game, Exotic Spices, Goose, Quinoa, Farro, Brown Rice, Stew, Salami & Prosciutto, Salmon, Quinoa, Pork, Fruit Desserts, Blue Cheese

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Jean-Paul SchmittAlsace, FranceGewürztraminer
Top Notes For
Peter van den Besselaar
9.1

Vintage 2018 | Blend of 5 grapes. Quite a surprise, one year later this wine shows more body and more spicyness. Very happy. Paired with salads: tomato salad and salad Liege.

Vintage 2018 | Blend of 5 grapes. Quite a surprise, one year later this wine shows more body and more spicyness. Very happy. Paired with salads: tomato salad and salad Liege.

Jul 5th, 2023
Peter van den Besselaar
9.0

Vintage 2018 | Jean Paul Schmitt is a winegrower that makes wines of character in Scherwiller. Biodynamic. All of one plot, the Rittersberg with granite terroir. This cuvée ZEN appeals to me. It is a ‘gemischter satz’ (blend) of five winegrapes. Friendly, flint, good body, citrus and good acidity. Fine effort.

Vintage 2018 | Jean Paul Schmitt is a winegrower that makes wines of character in Scherwiller. Biodynamic. All of one plot, the Rittersberg with granite terroir. This cuvée ZEN appeals to me. It is a ‘gemischter satz’ (blend) of five winegrapes. Friendly, flint, good body, citrus and good acidity. Fine effort.

Jun 26th, 2022