Jean François Ganevat

Sainte Cécyle Trousseau Pinot Noir

9.321 ratings
9.46 pro ratings
Côtes du Jura, Jura, France
Trousseau, Pinot Noir
Top Notes For
Michael Scaffidi

Chef Sommelier Jean Georges

10

As much as I want to be a hipster hater. This wine is luscious clean balanced and beautiful. 2009

As much as I want to be a hipster hater. This wine is luscious clean balanced and beautiful. 2009

3 people found it helpfulJul 17th, 2014
Scott Claffee

2009

May 18th, 2015
Thomas Pastuszak

Sommelier/Wine Director The NoMad

9.2

2009: so much energy in this wine

2009: so much energy in this wine

Apr 19th, 2015
Alex Jones

Marketing/Development Kunni/Westerly Wines

8.9

Beautiful mix of trousseau and pinot; light body, great fruit and structure.

Beautiful mix of trousseau and pinot; light body, great fruit and structure.

Apr 14th, 2015
Andrew Schawel

2009. Earthy, light and complex.

2009. Earthy, light and complex.

Oct 17th, 2014
Andrew Brenner

Wowed me from the first sip.

Wowed me from the first sip.

Sep 17th, 2017
Matt Perlman

Tart and velvety red berries, rhubarb, unfiltered funk. Enough structure and minerality to stay in the game after a day of air. Not endlessly complex but pure, pretty and full of character

Tart and velvety red berries, rhubarb, unfiltered funk. Enough structure and minerality to stay in the game after a day of air. Not endlessly complex but pure, pretty and full of character

Jun 19th, 2017
Tom Balamaci

This probably my favorite medium-light red in life ever. Earth. Brightness. Love.

This probably my favorite medium-light red in life ever. Earth. Brightness. Love.

Feb 11th, 2016
Marcio Morelli

*2009 Ganevat Sainte Cécyle (PN/Trousseau)

*2009 Ganevat Sainte Cécyle (PN/Trousseau)

Dec 24th, 2015
Matt Perlman

Another jewel from Ganevat. Beguiling perfume, clean and bright flavors of red fruit and flowers with some subtle mineral tang. Somehow seems like the flavors are fading rather than developing, I would drink up.

Another jewel from Ganevat. Beguiling perfume, clean and bright flavors of red fruit and flowers with some subtle mineral tang. Somehow seems like the flavors are fading rather than developing, I would drink up.

Aug 15th, 2015