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Jacqueline Bahue

Lodi Cabernet Franc

8.8152 ratings
8.88 pro ratings
Lodi, Central Valley, California, USA
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison

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Jacqueline BahueLodi, Central ValleyCabernet Franc
Top Notes For
Peg Hanssen
10

2018 Vintage. Decadent, bold and delicious. A rich, rowdy red is full-up on flavors Cab Franc drinkers crave. This red is loud and complex, with incredibly juicy fruit flavors and a rich plummy finish. Suggested pairing is a pizza with plenty of basil and parmesan - and a drizzle of olive oil on top. From Naked Wines.

2018 Vintage. Decadent, bold and delicious. A rich, rowdy red is full-up on flavors Cab Franc drinkers crave. This red is loud and complex, with incredibly juicy fruit flavors and a rich plummy finish. Suggested pairing is a pizza with plenty of basil and parmesan - and a drizzle of olive oil on top. From Naked Wines.

May 29th, 2020