Jacopo Biondi-Santi

Castello Di Montepo Morellino Di Scansano Sangiovese

9.02 ratings
-no pro ratings
Scansano, Grosseto, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Ray Vanderhoff

Blend of Sangiovese Grosso (95%-Special Clone) and Cabernet Sauvignon (5%). Dark ruby color that fades a bit on the rim. Aromas of ripe red berry fruit, mint, rose petals and wet soil. Flavors of red plum, cherry, raspberry, mushroom and basil. Touch of smoke on the long and lingering finish. Medium-plus acidity, velvety tannins and firm structure. Well balanced. Crowd pleaser.

Blend of Sangiovese Grosso (95%-Special Clone) and Cabernet Sauvignon (5%). Dark ruby color that fades a bit on the rim. Aromas of ripe red berry fruit, mint, rose petals and wet soil. Flavors of red plum, cherry, raspberry, mushroom and basil. Touch of smoke on the long and lingering finish. Medium-plus acidity, velvety tannins and firm structure. Well balanced. Crowd pleaser.

Dec 24th, 2025
Kevin O'Connor

Kevin had this 15 days ago

Kevin had this 15 days ago

Dec 23rd, 2025