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Isabel Estate

Marlborough Noble Sauvage

8.51 ratings
-no pro ratings
Marlborough, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Isabel EstateMarlborough, South IslandSauvignon Blanc
Top Notes For
Stacy Holmes
8.5

Late harvest Sauvignon Blanc, 10 month ferment in French oak, beautiful wine

Late harvest Sauvignon Blanc, 10 month ferment in French oak, beautiful wine

Sep 28th, 2013