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Hubert Veneau

Pouilly-Fumé Sauvignon Blanc

8.96 ratings
8.32 pro ratings
Pouilly-Fumé, Central Vineyards, Loire Valley, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Hubert VeneauPouilly-Fumé, Central VineyardsSauvignon Blanc
Top Notes For
Kevin Walsh

Wine blogger doxologywine.com; Freelance Sommelier (Court of Master Sommeliers) Doxology Wine Consulting

7.4

Slightly corked. Mostly grapefruit with some slippery chalk minerality on the palate.

Slightly corked. Mostly grapefruit with some slippery chalk minerality on the palate.

Mar 18th, 2014
Chris Baggetta

Sommelier/Wine Director Quince Restaurant

9.3

Super fresh and classic Sauvignon Blanc.

Super fresh and classic Sauvignon Blanc.

Oct 5th, 2013
Riyaz Bhaiwala
9.6

Riyaz had this 9 years ago

Riyaz had this 9 years ago

Jan 5th, 2015
Bridgett Fitzgerald
10

Bridgett had this 10 years ago

Bridgett had this 10 years ago

Oct 21st, 2014
Liz Aiello
7.7

Liz had this 10 years ago

Liz had this 10 years ago

Mar 11th, 2014
P Darr
9.6

P had this 11 years ago

P had this 11 years ago

Aug 21st, 2013