Hilliard Bruce

Moon Pinot Noir

9.21 ratings
-no pro ratings
Sta. Rita Hills, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Evelyn Marin

This Sta Rita Hills Pinot from Paul Lato is reminiscent of deeper version of a Premier Cru Chambolle. Nice depth here without going overboard on ripeness. The medium acidity keeps it fresh and lively. Very well done.

This Sta Rita Hills Pinot from Paul Lato is reminiscent of deeper version of a Premier Cru Chambolle. Nice depth here without going overboard on ripeness. The medium acidity keeps it fresh and lively. Very well done.

Sep 11th, 2016