Highgrove Estate

Willamette Valley Pinot Gris

9.01 ratings
-no pro ratings
Willamette Valley, Oregon, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Adam Baker

Fragrant Pinot Gris. Rich buttery flavor. Some vanilla. Good mouthfeel. Medium-length finish. A little watery, but seems common with this varietal, and doesn’t detract from the rest of the flavors. Gift from Jack.

Fragrant Pinot Gris. Rich buttery flavor. Some vanilla. Good mouthfeel. Medium-length finish. A little watery, but seems common with this varietal, and doesn’t detract from the rest of the flavors. Gift from Jack.

Dec 2nd, 2018