Savoury, dry, good structure. Soft, sweet fruit, 20% in oak for 6 months.
Savoury, dry, good structure. Soft, sweet fruit, 20% in oak for 6 months.
1 person found it helpfulAug 7th, 2014
Oak spice, clove, vanilla, plum, dark berry sweetness. Light dry finish.
Oak spice, clove, vanilla, plum, dark berry sweetness. Light dry finish.
1 person found it helpfulMar 7th, 2013
2009 vintage, starting to develop some lovely secondary characters although without a huge lifespan ahead of it. Med bodied, superb spice and high tone notes on the nose with some fine tannins that work nicely with food. Worth a look and definitely more restrained than the Douro climate might suggest
2009 vintage, starting to develop some lovely secondary characters although without a huge lifespan ahead of it. Med bodied, superb spice and high tone notes on the nose with some fine tannins that work nicely with food. Worth a look and definitely more restrained than the Douro climate might suggest
Mar 28th, 2015
Douro, Portugal
