Helioterra

Pinot Noir Rosé

9.14 ratings

9.11 pro ratings

Willamette Valley, Oregon, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Erich Broksas

Early Mountain Vineyards

9.1

Easy drinking Pinot Noir Rose

Jul 15th, 2014

August West

9.1

As rosé season draws to a close, it is a goid reminder that some pink wines show beautifully as summer fades and fall colors emerge. The Helioterra 2013 is drinking beautifully in October. Buy up what is left for a delightful Turkeyday wine that will delight grandma and your hipster cousins.

Oct 25th, 2014