Hecht & Bannier (Gregory & Francois)

Bandol Vin Rouge Cinsault Blend

9.08 ratings
9.15 pro ratings
Bandol, Provence, France
Mourvedre, Grenache, Cinsault
Chocolate & Caramel, Herbs, Soft Cheese, Salami & Prosciutto, Turkey, Pasta, Mushrooms, Veal, Tomato-Based, Chicken, Exotic Spices, Potato, White Rice, Duck, Nuts & Seeds, Onion, Shallot, Garlic, Asian Cuisine, Salads & Greens, Quinoa, Farro, Brown Rice, Quinoa, Beef, Chili & Hot Spicy, Hard Cheese, Lamb, Pork, Pungent Cheese, Venison
Top Notes For
Tom Kobylarz

Modern representation, polished, less barnyard and funky but expressive in meaty and fruit notes like blackberry.

Modern representation, polished, less barnyard and funky but expressive in meaty and fruit notes like blackberry.

Jun 18th, 2015
Martin Sinkoff

Lovely vintage of this elegant, finely grained red. Good work by Greg Hecht and Francois Bannier.

Lovely vintage of this elegant, finely grained red. Good work by Greg Hecht and Francois Bannier.

Dec 28th, 2014
Lisa Hart

When you show up in a ball gown and everyone is wearing Chucks. Too elegant pour moi.

When you show up in a ball gown and everyone is wearing Chucks. Too elegant pour moi.

Oct 27th, 2017
Mark Osmers

Complex flavor. Absolutely has meteres of depth. I need to find where I can buy this.

Complex flavor. Absolutely has meteres of depth. I need to find where I can buy this.

Jan 15th, 2016
Erica Kane

Erica had this 7 years ago

Erica had this 7 years ago

Oct 7th, 2017
Valentina Abbona

Valentina had this 9 years ago

Valentina had this 9 years ago

May 15th, 2015
James Alford

James had this 10 years ago

James had this 10 years ago

Oct 3rd, 2014
Jason Adams

Jason had this 9 years ago

Jason had this 9 years ago

Dec 25th, 2014