Hearts and Bones

Angeli Margaret River Cabernet Sauvignon

9.16 ratings
-no pro ratings
Margaret River, South West Australia, Western Australia, Australia
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Paul Weil

Fascinating- this Cabernet is vinted in a Shiraz-like style, slightly jammy with dark Berry and currant flavors. It excelled as a cocktail wine and even paired nicely with a bowl of tofu miso seaweed soup! This sounds rather odd but this wine *works*.

Fascinating- this Cabernet is vinted in a Shiraz-like style, slightly jammy with dark Berry and currant flavors. It excelled as a cocktail wine and even paired nicely with a bowl of tofu miso seaweed soup! This sounds rather odd but this wine *works*.

1 person found it helpfulJan 10th, 2016
Nick Beauchamp

Delicious!

Delicious!

Jan 22nd, 2016
Rob
9.3

This is one great wine. Day one was strong fennel smell and flavor. Dry, very smooth. Fennel toned down second day with nice dry fruit. A real treat.

This is one great wine. Day one was strong fennel smell and flavor. Dry, very smooth. Fennel toned down second day with nice dry fruit. A real treat.

Dec 22nd, 2015
Rob
8.8

Fennel smell and flavor. Nice wine.

Fennel smell and flavor. Nice wine.

Dec 20th, 2015
Chris Fienup

Chris had this 6 years ago

Chris had this 6 years ago

Dec 9th, 2017
Gina Ricker

Gina had this 8 years ago

Gina had this 8 years ago

May 22nd, 2016