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Hat Ranch Winery

Estate Grown Snake River Valley Sauvignon Blanc

9.31 ratings
-no pro ratings
Snake River Valley, Idaho, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Hat Ranch WinerySnake River Valley, IdahoSauvignon Blanc
Top Notes For
Allan Sapp
9.3

Everything I look for in a Sauvignon Blanc. Crisp, notes of grapefruit, not overpowered by minerals. Really impressed.

Everything I look for in a Sauvignon Blanc. Crisp, notes of grapefruit, not overpowered by minerals. Really impressed.

Aug 27th, 2017