Gregory Graham

Sangiacomo Chardonnay

9.22 ratings
-no pro ratings
Carneros, North Coast, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Nicole Fleming

One of my favorites - buttery and smooth.

One of my favorites - buttery and smooth.

Jul 10th, 2017
Richard Mayer

Buttery, smooth, consistent vintage. We prefer chardonnay wines that are buttery, slightly fruity. Our "Go To" Chardonnay.

Buttery, smooth, consistent vintage. We prefer chardonnay wines that are buttery, slightly fruity. Our "Go To" Chardonnay.

Feb 18th, 2017