Giovanni Manzone

Bricat Barolo Nebbiolo

9.34 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Byron Hewett

Very good. Savory, herbal red fruits. Dusty tannins are firm, but not overpowering. Fairly long finish.

Very good. Savory, herbal red fruits. Dusty tannins are firm, but not overpowering. Fairly long finish.

Aug 9th, 2019
Ben Parker

Lovely and fragrant Barolo. Earthy, acidic and awesome

Lovely and fragrant Barolo. Earthy, acidic and awesome

Mar 23rd, 2018
Brian L

Benefits from 2 hour decant

Benefits from 2 hour decant

Jun 11th, 2017
Charles

Charles had this 7 years ago

Charles had this 7 years ago

Jul 21st, 2017