Gigi Rosso

Riserva Castelletto Barolo Nebbiolo

8.01 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Britt Jungerberg

Dried rose petals, bit of sulfur, meaty on the nose. Red berry, soft tannins

Dried rose petals, bit of sulfur, meaty on the nose. Red berry, soft tannins

Apr 30th, 2015