Gibbston Valley

Gold River Sauvignon Blanc

9.01 ratings
-no pro ratings
Marlborough, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Mili Desai

Light and crisp Sauvignon, very drinkable and great before dinner wine.

Light and crisp Sauvignon, very drinkable and great before dinner wine.

Jan 6th, 2017