Gianfranco Alessandria

Barolo Nebbiolo

9.313 ratings

9.21 pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

9.2

Very well made, much less new oak than previous vintages, non-intervention wine making. Fuller style, very young and long life ahead.

Very well made, much less new oak than previous vintages, non-intervention wine making. Fuller style, very young and long life ahead.

Jul 30th, 2015

9.4

Tar and roses and dark plums: this is a beautiful bottle of wine. With medium acidity, the wine begs to be served at a heavy meal!

Tar and roses and dark plums: this is a beautiful bottle of wine. With medium acidity, the wine begs to be served at a heavy meal!

Apr 6th, 2021

9.1

BAROLO!!!

BAROLO!!!

Apr 22nd, 2016

9.4

Surprisingly better than the '10

Surprisingly better than the '10

Apr 22nd, 2016

Barbara Gonzalez

From a friend good wine

From a friend good wine

Mar 29th, 2016

Jean Michel Elizondo

9.0

Jean Michel had this 6 years ago

Jean Michel had this 6 years ago

Dec 14th, 2019

9.9

Norm had this 9 years ago

Norm had this 9 years ago

Jul 22nd, 2016

9.5

Michael had this 9 years ago

Michael had this 9 years ago

May 9th, 2016

9.0

Andrew had this 10 years ago

Andrew had this 10 years ago

Apr 9th, 2016

Sims Witherspoon

9.2

Sims had this 10 years ago

Sims had this 10 years ago

Dec 5th, 2015