Ghostwriter

Woodruff Family Vineyard Pinot Noir

9.17 ratings
9.03 pro ratings
Santa Cruz Mountains, San Francisco Bay, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
John Howard

Harvest production at Hirsch and Cobb Wineries

8.3

Light, funky, browning, really weird tasting and smelling right out of bottle. Better next day but still weird botrytisness.

Light, funky, browning, really weird tasting and smelling right out of bottle. Better next day but still weird botrytisness.

Sep 5th, 2013
Cody Ewers

Well done Mr. Kenny Likitprakong. Nice dry farmed Pinot from the Santa Cruz Mnts

Well done Mr. Kenny Likitprakong. Nice dry farmed Pinot from the Santa Cruz Mnts

Jan 17th, 2013
Greg Borden

Sommelier/Wine Director Mas Farmhouse & Mas Grillade

9.7

Hot damn this stuff is delicious

Hot damn this stuff is delicious

Nov 19th, 2012
Dave Parker

Clear, light ruby red color. Gorgeous wine.

Clear, light ruby red color. Gorgeous wine.

Feb 7th, 2015
Chris Gorogias

Chris had this 9 years ago

Chris had this 9 years ago

Jun 9th, 2015
Chris Gorogias

Chris had this 9 years ago

Chris had this 9 years ago

Jun 9th, 2015