
I am not very fond of sweet wines but this wine was incredible (wine of the night)! Screaming acidity from a great producer and vintage... I enjoyed this with the man who bottled this in 1972... He worked here for a year and made $1.62 per hour during a time when working overseas was rare. This was the only bottle he brought back... Young fresh and vibrant!
I am not very fond of sweet wines but this wine was incredible (wine of the night)! Screaming acidity from a great producer and vintage... I enjoyed this with the man who bottled this in 1972... He worked here for a year and made $1.62 per hour during a time when working overseas was rare. This was the only bottle he brought back... Young fresh and vibrant!
Jul 30th, 2014