Fulcrum

Anderson Valley Pinot Noir

8.95 ratings

-no pro ratings

Anderson Valley, North Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Kim Stanbro

9.4

Whatever I said three days ago still stands.

Apr 30th, 2018

A E Weber

9.0

If the Grape Ape had a vineyard and crafted Pinot Noir, this is what it would be like. Just don't drink on a Saturday morning unless you have nothing to do except watch cartoons.

Aug 2nd, 2017