Francois Gerard

Marmouzin Viognier

9.12 ratings
9.11 pro ratings
Condrieu, Northern Rhône, Rhône, France
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Sara Thomas

Lovely, paired perfectly with asparagus risotto. Apricots, honeysuckle and nice balanced acidity with none of the oiliness and heaviness of a typical Viognier.

Lovely, paired perfectly with asparagus risotto. Apricots, honeysuckle and nice balanced acidity with none of the oiliness and heaviness of a typical Viognier.

May 17th, 2020
JKT
9.0

Gordon's northern Rhone tasting 9/20/16. Very racy fruit forward nose. Palate that is acidic and floral and balanced and pineapples and tropical. Medium finish off tropics. White pepper.

Gordon's northern Rhone tasting 9/20/16. Very racy fruit forward nose. Palate that is acidic and floral and balanced and pineapples and tropical. Medium finish off tropics. White pepper.

Sep 21st, 2016