Forge Cellars

Les Alliés Pinot Noir

9.35 ratings

9.53 pro ratings

Finger Lakes, New York, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Publisher NewYorkCorkReport

9.3

No-joke Pinot from #flxwine country. Meaty and earthy and grippy today. Decant it today. Age it for several years if you can stand it.

No-joke Pinot from #flxwine country. Meaty and earthy and grippy today. Decant it today. Age it for several years if you can stand it.

Mar 10th, 2014

Elizabeth Smith

9.6

French-style Pinot with balanced acidity, fruit, and tannins. A fine example of a Finger Lakes red wine.

French-style Pinot with balanced acidity, fruit, and tannins. A fine example of a Finger Lakes red wine.

Aug 6th, 2013

Matthew Philips

9.1

Too much oak overpowers the grapes.

Too much oak overpowers the grapes.

Jul 5th, 2013

Publisher NewYorkCorkReport

9.5

Lenn had this 7 years ago

Lenn had this 7 years ago

Mar 8th, 2017

Matthew Steilen

8.9

Matthew had this 6 years ago

Matthew had this 6 years ago

Nov 16th, 2017