Flavio Roddolo

Superiore Bricco Appiani Barbera d'Alba

9.119 ratings
-no pro ratings
Alba, Cuneo, Piedmont, Italy
Barbera
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
Jared Graf

🐛🔜🦋

🐛🔜🦋

Jan 27th, 2021
Dan H
9.1

Round 2 at h&m

Round 2 at h&m

Jan 16th, 2021
Pooneet K

Certainly the most serious Barbera I think I’ve had, from a very traditional producer. I believe this vintage is actually his current release, which is a bit nuts (reminds me of Lopez de heredia...but with barbera). Deep dark color with deep red fruit on the nose and lots of good earth and some leather. Finish has good refreshing acidity, but this is better after 1 hr in the decanter vs 4. Very nice.

Certainly the most serious Barbera I think I’ve had, from a very traditional producer. I believe this vintage is actually his current release, which is a bit nuts (reminds me of Lopez de heredia...but with barbera). Deep dark color with deep red fruit on the nose and lots of good earth and some leather. Finish has good refreshing acidity, but this is better after 1 hr in the decanter vs 4. Very nice.

Apr 21st, 2020
John Gallagher

John had this 3 years ago

John had this 3 years ago

Jul 26th, 2021
Dan H
8.9

Dan had this 3 years ago

Dan had this 3 years ago

Dec 21st, 2020
John Gallagher

John had this 3 years ago

John had this 3 years ago

Nov 18th, 2020
Ricardo Rebeil

Ricardo had this 4 years ago

Ricardo had this 4 years ago

May 8th, 2020
Michelle Wang

Michelle had this 4 years ago

Michelle had this 4 years ago

Dec 12th, 2019
Stephen Liset

Stephen had this 4 years ago

Stephen had this 4 years ago

Nov 18th, 2019
Johan Jepson

Johan had this 4 years ago

Johan had this 4 years ago

Nov 3rd, 2019