Ferdinando Principiano

Laura Barbera d'Alba

8.89 ratings
8.91 pro ratings
Alba, Cuneo, Piedmont, Italy
Barbera
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
Andrew Willingham

Hazy plum, almost brown color. Jammy nose full of cooked red fruit, medium viscosity. Plums, medium viscosity, medium+ acid, licorice dominates long finish. Solid wine for the price ($16).

Hazy plum, almost brown color. Jammy nose full of cooked red fruit, medium viscosity. Plums, medium viscosity, medium+ acid, licorice dominates long finish. Solid wine for the price ($16).

Jul 13th, 2016
Andrew Mecoli

Nice fruit and acidity. Herbal elements and licorice notes on the finish. Good and inexpensive.

Nice fruit and acidity. Herbal elements and licorice notes on the finish. Good and inexpensive.

Jan 2nd, 2016
Tobias Mattsson

Rind taste. Lingonberry and herbs. Red cherries. And liqourice aftertaste.

Rind taste. Lingonberry and herbs. Red cherries. And liqourice aftertaste.

Dec 16th, 2015
Luigi Maresca

Luigi had this 9 years ago

Luigi had this 9 years ago

Oct 7th, 2015
Niklas Perlskog

Niklas had this 8 years ago

Niklas had this 8 years ago

May 29th, 2016
Fabian Kühlhorn

Fabian had this 8 years ago

Fabian had this 8 years ago

Mar 8th, 2016
Daniel Dahl

Daniel had this 8 years ago

Daniel had this 8 years ago

Jan 17th, 2016
Emma Petersson

Emma had this 8 years ago

Emma had this 8 years ago

Jan 16th, 2016
Johan Thunberg

Johan had this 9 years ago

Johan had this 9 years ago

Oct 22nd, 2015