Etude

Heirloom Carneros Pinot Noir

8.33 ratings
8.33 pro ratings
Carneros, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Andrew Lampasone

Owner Wine Watch Selections

8.9

Made by the great tony soter this wine has a ton of spice on the nose velvety smooth texture and still quite fresh on the finish. Most excellent

Made by the great tony soter this wine has a ton of spice on the nose velvety smooth texture and still quite fresh on the finish. Most excellent

Mar 28th, 2014
Cyrus Hazzard

Concierge Wine Sales Total Wine & More

8.0

Cyrus had this 11 years ago

Cyrus had this 11 years ago

Aug 23rd, 2013
Kevin Carriker

Owner Kobalt Wines

8.1

Kevin had this 11 years ago

Kevin had this 11 years ago

Aug 23rd, 2013