Éric Texier

Côtes du Rhône Brézème Syrah

8.86 ratings
8.72 pro ratings
Côtes du Rhône-Brézème, Northern Rhône, Rhône, France
Syrah
Lamb
Top Notes For
Ian Becker

Wine Director Arlequin Wine Merchant & Absinthe Group Restaurants

9.6

Fresh and pure.

Fresh and pure.

Jun 22nd, 2015
Michael Smith

Seems to have shed some fruit but retained all its smokiness. Maybe better with a smoked food, but not impressive outside of that context.

Seems to have shed some fruit but retained all its smokiness. Maybe better with a smoked food, but not impressive outside of that context.

Nov 9th, 2014
Doug Powers

[@Delectable Wine, this bottling has “Vielles Vignes” on the top of the front label, whereas the 2001 I also opened has no such designation.]
This lovely Syrah from Brezeme was made from virtually abandoned super old vineyards, with Eric Texier essentially first saving the old grapevines and then making great under-the radar French Syrah from these super old vines (it always helps that Eric is as nice a guy as you’ll ever meet)!! These wines are unfiltered, with simply incredible acidity, low ABV (12.5 to 13%), classic black olive, savoury, faint smoky aromas as well, still very fresh and crisp, lingering finish, this bottle seems mature, but holding well. I actually purchased 11 bottles of this 2000 on WineBid around 2003/2004, Eric had quickly attained a ton of notoriety and respect on various online wine sites, including West Coast Wine, and a fair amount of people on that site (not me, but a close friend was active) purchased these early Brezemes, opened a bottle, and were (their words, not mine) overwhelmed by the very high acidity, so these wines were being dumped on WineBid for less than $10/bottle — I was happy to oblige (same story for the 2001 which I’ll post on next!!

[@Delectable Wine, this bottling has “Vielles Vignes” on the top of the front label, whereas the 2001 I also opened has no such designation.]
This lovely Syrah from Brezeme was made from virtually abandoned super old vineyards, with Eric Texier essentially first saving the old grapevines and then making great under-the radar French Syrah from these super old vines (it always helps that Eric is as nice a guy as you’ll ever meet)!! These wines are unfiltered, with simply incredible acidity, low ABV (12.5 to 13%), classic black olive, savoury, faint smoky aromas as well, still very fresh and crisp, lingering finish, this bottle seems mature, but holding well. I actually purchased 11 bottles of this 2000 on WineBid around 2003/2004, Eric had quickly attained a ton of notoriety and respect on various online wine sites, including West Coast Wine, and a fair amount of people on that site (not me, but a close friend was active) purchased these early Brezemes, opened a bottle, and were (their words, not mine) overwhelmed by the very high acidity, so these wines were being dumped on WineBid for less than $10/bottle — I was happy to oblige (same story for the 2001 which I’ll post on next!!

Aug 2nd, 2026
Doug Powers

(This is the pre-Pergaud Vielles Vignes) still dark purple color, iodine, saline, dark fruits, fantastic freshness due to the bracing acidity this showed when young, long, lingering finish, I do love Eric’s wines!!

(This is the pre-Pergaud Vielles Vignes) still dark purple color, iodine, saline, dark fruits, fantastic freshness due to the bracing acidity this showed when young, long, lingering finish, I do love Eric’s wines!!

Jun 24th, 2022
Garrett Pierce

Sales Kermit Lynch Wine Merchant

Took a little time to wake up, but after an hour it was a great mix of black olive, hazelnut and meat. After another hour it brightened up and showed vibrant red fruits.

Took a little time to wake up, but after an hour it was a great mix of black olive, hazelnut and meat. After another hour it brightened up and showed vibrant red fruits.

Jun 8th, 2015
Jordan Ogron

2000 Brezeme by Texier

2000 Brezeme by Texier

Mar 17th, 2017
Chris Leal

Meh....

Meh....

Apr 12th, 2014