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Eric Louis

Vin De France Sauvignon Blanc

9.01 ratings
-no pro ratings
France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Eric LouisFranceSauvignon Blanc
Top Notes For
Tom Schmidt
9.0

Soft and smooth at first, the citrus and acid comes in late. Delicious and grassy/grapefruit. Great with our poached egg swiss chard meal. Tom says it's "crisp, light, not rich, but has a great winey linger after you swallow. Pretty pretty pretty good. "

Soft and smooth at first, the citrus and acid comes in late. Delicious and grassy/grapefruit. Great with our poached egg swiss chard meal. Tom says it's "crisp, light, not rich, but has a great winey linger after you swallow. Pretty pretty pretty good. "

Jun 4th, 2014