Erath

Oregon Pinot Noir

8.988 ratings
8.22 pro ratings
Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Dave Szydlowski

Wasn't thrilled with this one

Wasn't thrilled with this one

Jun 16th, 2015
Leslie Looney

Will not purchase again. Nothing special

Will not purchase again. Nothing special

Jun 7th, 2014
Brandon Long

Woody

Woody

Jan 3rd, 2014
Rajeeva Agrawal

To buy

To buy

Nov 30th, 2013
Andy Kashyap

I thought it was too acidic for my liking

I thought it was too acidic for my liking

Sep 14th, 2013
Rachel Digiulio

Light strawberry raspberry fruits and smooth

Light strawberry raspberry fruits and smooth

Sep 13th, 2013
Glenn Buggy

Excellent cheaper version of the Erath. Or only had 10 bottles of this and just bought another case. Good value and nice nightly wine.

Excellent cheaper version of the Erath. Or only had 10 bottles of this and just bought another case. Good value and nice nightly wine.

May 20th, 2013
Bill Ferris

Nice standby Pinot.

Nice standby Pinot.

May 4th, 2013
Blair Stock

Me gusta mucho

Me gusta mucho

Apr 20th, 2013
Nick Coveney

Oregon is the only way to go for noir.

Oregon is the only way to go for noir.

Apr 9th, 2013