Enfield Wine Co.

Brosseau Vineyard White Wine "On Skins" Chenin Blanc Blend

9.15 ratings
-no pro ratings
Chalone, Central Coast, California, USA
Chenin Blanc, Marsanne, Roussanne, Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Tomato-Based, Fruit Desserts, White Rice, Pasta, Pungent Cheese, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Salami & Prosciutto, Sweet Potato, Cream Sauces
Top Notes For
Alicia Cypress

Funky nose with a cleaner palate. Savory and a little Jura like.

Funky nose with a cleaner palate. Savory and a little Jura like.

May 18th, 2017
Jake Rubash

Tart finish that I actually really like

Tart finish that I actually really like

Jul 3rd, 2017
Jake Rubash

Fun stuff, served with no chill as John recommended

Fun stuff, served with no chill as John recommended

May 15th, 2017
Greg Minucci

Greg had this 7 years ago

Greg had this 7 years ago

May 20th, 2017
collin sideranko

collin had this 7 years ago

collin had this 7 years ago

May 12th, 2017
Chris Hogan

Chris had this 7 years ago

Chris had this 7 years ago

Oct 30th, 2017